Homemade veggie burgers can be a hit or a miss, but this recipe for peanut ginger cauliflower veggie burgers are definitely the former! Made with a combination of quinoa, oats, chickpeas and rice cauliflower seasoned with ginger, soy sauce, peanut butter and fresh herbs, so they’re not short on flavor!
Read MoreIn all my years of cooking pasta, this roasted cauliflower pasta recipe might be my favorite! Featuring spaghetti with roasted cauliflower in a browned butter sauce with tons of citrus, capers and golden raisins. Learn what makes this simple spaghetti so special and make it yourself!
Read MoreEnjoy this vegan take on pasta primavera! This pasta primavera with creamy cauliflower sauce uses a dairy-free sauce made by pureeing steamed cauliflower with with onions, garlic, almond milk, and nutritional yeast to make a rich and creamy sauce for pasta. Toss with sauteed seasonal vegetables of your choice!
Read MoreIf you love sweet and spicy, make this harissa roasted butternut, cauliflower and chickpea bowl immediately! It's really simple to throw together. Just roast fall vegetables and chickpeas in a glaze of harissa paste and pure maple syrup and serve over quinoa with feta, pomegranate and herbs for garnish. A totally nourishing vegetarian meal for winter or fall!
Read MoreA cozy bowl of fall-flavored goodness! This simple roasted sweet potato and cauliflower soup is made with only 7 ingredients, but packed with flavor. It's extra creamy from a little half and half swirled in. Perfect make ahead meal for a cold day. Just reheat and top with some of the ideas I give for garnishes.
Read MoreHave you tried Trader Joe's cauliflower frozen cauliflower crust? Make this fall inspired pumpkin, shiitake and gruyere pizza! It's a tasty vegetarian meal, and gluten free too! Made with a canned pumpkin sauce then topped with chewy shiitakes and aged gruyere.
Read MoreThis dukkah bowl y'all. Packed with fiber and flavor, this dukkah quinoa bowl with roasted sweet potatoes and cauliflower is so tasty. Top a bowl of quinoa and roasted veggies with an easy homemade almond dukkah. Use the rest in hummus, over veggies or as a crust for chicken or fish.
Read MoreMake this vegetarian roasted cauliflower sandwich with spicy sweet potato chips and creamy cilantro-lime avocado sauce!
Read MoreThis sheet pan tandoori chicken recipe is made with a quick trick for the crispiest, most tender chicken! Served over a bed of roasted winter squash, cauliflower and red onion with raita and green chutney!
Read MoreThis cheesy cauliflower pasta bake with mushrooms and greens is a comforting and budget friendly meal for winter!
Read MoreThis grilled vegetable platter served with a red wine tomato jam and caramelized onion buttermilk dip, both infused with Dreaming Tree Wine, is the red carpet version of your standard raw vegetable platter! The perfect healthy appetizer for your next gathering!
Read MoreThis Mexican cauliflower crust pizza is a super tasty and easy dinner when you’re running short on time. The cauliflower crust is already made thanks to Trader Joe’s so just add refried beans, cheese, tomatoes and olives! Drop a few dollops of guacamole and salsa on top for extra flavor!
Read MoreUpgrade your regular “sprinkle of salt and pepper” roasted cauliflower recipe to this flavor packed sweet and salty goodness! Za’atar roasted cauliflower with golden raisins is the perfect combination to turn even the pickiest eater into a veggie lover.
Read MoreYou’ll love the spicy sauce in this sriracha-lime tofu cauliflower rice bowl! The sauce gets soaked up by a bed of garlicky cauliflower rice! This easy dinner takes no time at all with pre-riced cauliflower. Packed with protein, veggies and filling fats! Just add brown rice or quinoa to the cauliflower rice for more carbohydrate!
Read MoreThis Indian spiced tofu egg scramble recipe is a protein packed vegan breakfast! Scramble crumbled tofu with cauliflower, spinach and Indian spices, and serve with hash browns and toast. Don’t forget the hot sauce!
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